The Hearty Hedgehog
Hallgarth The Manor House,
Pittington, Durham DH6 1AB
Tel: 0191 372 1188
Book a table
The
Hearty
Hedgehog
AT Hallgarth Manor Hotel, DURHAM
Our top-quality menus feature locally sourced and freshly prepared hearty food. Our dishes are all cooked to order by our expert team of chefs using the very best ingredients, so whether you fancy there is something to suit all tastes.
Our top-quality menus feature locally sourced and freshly prepared hearty food. Our dishes are all cooked to order by our expert team of chefs using the very best ingredients, so whether you fancy there is something to suit all tastes.
Chefs Soup of the Day £6.50
Thick, hearty and delicious! Served with crusty sourdough
Beetroot Hummus (VE) £6.50
Homemade beetroot Hummus, Sourdough toast, watercress
Wild Mushroom Tart (V) (VE)
Sauteed wild mushrooms, caramelised red onions with
Goats Cheese £6.50 | Vegan Cheese £6.50
Creamy Garlic Mushrooms £6.95
Sauteed wild mushrooms, creamy garlic sauce, sourdough toast
Homemade Chef’s Pate £7.95
Fresh homemade pate made with locally sourced products
Homemade “Runny” Scotch Egg £6.95
Pork and black pudding, panko breadcrumb, watercress, mustard mayonnaise
Classic Prawn Cocktail (GF) £7.95
Locally sourced prawns, iceberg lettuce, marie rose sauce, avocado, cucumber, tomato
Artisan Bread, Olives and Balsamic Oil £6.95
Crispy Calamari £8.50
Dusted calamari rings, roasted garlic aioli, lemon twist dressing
Asian Chicken Salad (GF) £7.50
Thai style chicken with Asian cucumber, red onion salad
Crispy Belly Pork (GF) £8.50
Local belly pork pieces, baked Bramley apple, pear puree, Aspall’s cider glaze
Mussels £9.00
Shetland mussels cooked in a white wine and garlic sauce served with sourdough bread.
Caramelised King Scallops £12.95
Locally sourced king scallops, creamy garlic and lemon sauce, brioche crouton.
Artisan Bread and Butter £1.95
Triple Cooked Chips £3.75
Garlic Bread £3.75
Seasonal Vegetables £3.95
Homemade Onion Rings £3.95
Olives £3.95
Hearty Caesar Salad £8.95
Baby gem lettuce, sourdough croutons, anchovies, homemade Caesar dressing, parmesan shavings
with Chicken £12.95
Wild Mushroom & Truffle (V) £13.95
Creamy mushroom risotto, with sautéed wild mushrooms and truffle oil garnish.
Classic Hearty Stroganoff
Rich stroganoff sauce, wild rice, garlic bread
Beef £15.95 | Mushroom (V) £13.95
Steak and Brown Ale Pie £14.95
Braised chuck steak, onion, mushrooms, brown ale gravy, puff pastry lid served with mash or chips
Chicken and Leek Pie £13.95
Creamy chicken, with leek, pastry lid, served with mash or chips
Seafood Linguine £16.95
King prawns, smoked salmon, Shetland mussels, creamy lemon and dill sauce, garlic bread
Catch of the Day £16.95
Beer battered fresh fish, triple cooked chips, minted mushy pea’s, chunky tartare, lemon
Seabass (GF) £16.95
Crisps skin seabass, sautéed samphire new potatoes with sundried tomatoes
Pork Fillet £16.95
Seared fillet of pork, served with apple & fennel slaw,
potato fondant with a brandy jus.
Mussels(GF) £17.95
Shetland mussels, in a white wine/garlic sauce,
served with sourdough bread.
The Hearty Burger(GF) £14.95
6oz burger patty, caramelised onions, streaky bacon,
smoked cheese, with salad served in a toasted brioche
bun with hand cooked chips with a side of relish.
Upgrade to beyondmeat patty for £3 extra
Steak on the Stone – A Dining Experience!
All dishes are served sizzling hot “On the stone” direct to your table for you to cook to your liking.
Alternatively, our chef would be happy to chargrill your steak for you.
(PLEASE NOTE STONES ARE EXTREMELY HOT!!)
Prime Fillet Steak £30
Ribeye Steak £26.95
All served with flat cap mushrooms, grilled tomato, onion rings with your choice of potatoes.
Add a choice of sauce from: Peppercorn, Diane, Bearnaise, and Garlic Butter £3.00
Chef’s Homemade Brownie £4.95
Served with a scoop of vanilla ice cream and lightly drizzled with chocolate sauce
Creamy Crème Brûlée £4.95
Served with a side of shortbread biscuits
Our Own Homemade White Chocolate Cheesecake £4.95
Served with fresh berries and drizzled over with our summer fruits purée
A Cheeseboard with a range of Locally Sourced Cheese’s £7.95
Served with a handful of wide ranged crackers and a side serving of onion chutney
A choice of Ice Creams / Sorbets £4.95
Chicken Nuggets & Chips £5.95
Fish Fingers & Chips £5.95
Pork Sausages & Chips £5.95
Cheesy Pasta – Served with garlic bread £5.95
Tomato Pasta – Served with garlic bread £5.95
Desserts
Ice cream
Chocolate brownie
